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Ritchie Esposito

Primal Movement / Flow & Ancient Functional Strength: Tools & Techniques

As the head coach and owner of FoxActiv, Ritchie harnesses his profound personal journey and steadfast dedication to uplift individuals on their path to achieving holistic physical and mental wellness. With an expansive expertise that bridges ancient functional fitness practices and primal movements with contemporary, evidence-based methods, he innovatively integrates functional fitness and outdoor education. FoxActiv offers a unique platform where students are encouraged to delve into the great outdoors, facilitating a deep exploration of self and surroundings. His approach not only cultivates physical strength but also fosters a profound connection with nature, echoing his commitment to comprehensive well-being.

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Wren Morocco

Kid's Camp:  Pottery

Wren Morrocco is a ceramic artist, educator, and studio director based in New Hampshire. As the ceramics studio director at Kimball Jenkins, she fosters a thriving creative community while teaching and mentoring students of all ages. Wren owns Wren's Nest Pottery, where she crafts pieces inspired by New England’s natural beauty. With a background in elementary art education, Wren brings a playful, hands-on approach to her work. She is chair of the New Hampshire Potters Guild, organizing events that celebrate and support local artists. Wren’s creative journey is rooted in a love for making, teaching, and building community. She lives with her partner, Nick, and dog, Cricket, on their off-grid homestead in a small house that they built together. 

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2025 
Menu

Thursday

-Sandwiches for Purchase-

Sliced Turkey BLT Wrap

(Turkey, Bacon, Lettuce, Tomato, Mayo, Wheat Wrap or GF Bread)

Grilled Veggie Wrap

(Grilled Veggies, Garlic Pesto Mayo, Feta, Wheat Wrap or GF Bread)

Grass-Fed Beef Hotdogs

Chips & Pickle

Friday

-Breakfast-

Pancakes with Butter & Maple Syrup

Sausage Patties

Scrambled Eggs

Coffee or Tea

-Dinner-

Potluck

Moose Ridge will Contribute:

Lasagna a la Moose Ridge

Hand Harvested Wild Rice

Watermelon

Cookie Bar

Saturday

-Breakfast-

Mountain Man Casserole

(Hashbrown Potatoes, Eggs, Sausage, Cheese)

Biscuits with Butter

Wild Blueberry Jam

Breakfast Cookies

Coffee or Tea

-Dinner-

Fireside Taco Bar

Rice & Beans

Street Corn

S'mores

Sunday

-Breakfast-

Scrambled Eggs

Bacon

Oatmeal Bar

Wild Blueberries, Maple Sugar, Maple Syrup, Cream, Pecans, Golden Raisins, Coconut, Cinnamon, Pumpkin Seeds, 

Coffee or Tea

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